Nasi Goreng sambal matah

 


Taliwang seasoning is usually cooked with chicken or fish. But, Mom can cook something different, really. For example, make Nasi Bakar Taliwang. The ingredients are affordable and easy to find, with a combination of aromatic spices and delicious Maggi Maggic Chicken Taste. Come on, take a peek at the receps

 Ingredient

  • 600 gr white rice
  • 2 fruitchicken eggs
  • 50 gr chicken breast fillet, thinly sliced
  • 20 gr scallions, sliced
  •  1 sachet Maggi Magic Delicious Chicken
  • 1 tsp pepper
  • 3 clove garlic, chopped
  • 1 tbsp fresh cooking oil
  • 8 clove red onion, thinly sliced ​​for chili sauce
  • 8 fruitgreen cayenne pepper, sliced ​​for chili sauce
  • 12 fruit red cayenne pepper, sliced ​​for chili sauce
  • 1 stem lemongrass, thinly sliced ​​for chili sauce
  • 4 sheet lime leaves, sliced ​​for sambal matah
  • 1 tsp shrimp paste for chili sauce
  • 6 tbsp Fresh cooking oil for sambal matah
  • 0.5 tsp Maggi Magic Delicious Chicken Flavor for sambal matah
  • 0.5 tsp pepper for chili sauce
  • 4 fruit beef eye eggs for accompaniment
  • 200gr Fried crackers/emping (for topping)
  • 100 gr lettuce for garnish
  • 2 ruit
  • tomatoes for garnish
  • 1 fruit
  • cucumber for garnish


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